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–+ servings
very strawberry dessert

Very Strawberry Dessert

by Laura Harshbarger
This Very Strawberry Dessert is a delicious vegan version of strawberry jello. It is the perfect summer treat!
5 from 7 votes
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dessert
Servings 4

Ingredients
  

  • 2 cups strawberries, washed, hulled and halved
  • 2 cups strawberries, washed, hulled and quartered
  • 1 ½ cups water
  • ⅓ cup maple syrup
  • 4 teaspoons agar agar

Instructions
 

  • Add water and agar agar to a saucepan. Bring to a boil and then reduce to low and simmer for 4-5 minutes until the agar agar is dissolved. Let cool for a few minutes.
  • Add the water and agar agar mixture to a blender. Next, add the halved strawberries and maple syrup. Blend for one minute or until thoroughly blended.
  • In four small bowls, evenly divide the quartered strawberries. Pour the mixture over the berries and put in fridge for two hours to set.
  • Top with your favorite toppings or enjoy as is.
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